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ORAL PRESENTATION / SÖZLÜ SUNUM
Ethnoveterinary Medicinal Potential of Alcea Species and Phytochemical
Composition of Alcea acaulis from Flora of Diyarbakır, Türkiye
Sara Buşra YARDIMCI 1,* Fatma Ceren KIRGIZ 2 Aysun İLHAN
3
4
Doğa Can NALBANTOĞLU Mustafa YİPEL
2
1 Dicle University, Faculty of Veterinary, Department of Pharmacology and Toxicology,
Diyarbakır, TÜRKIYE
2 Hatay Mustafa Kemal University, Faculty of Veterinary, Department of Pharmacology and
Toxicology, Hatay, TÜRKIYE
3 Pülümür Food, Agriculture and Forestry Department, Tunceli, TÜRKIYE
4 Eskişehir Food Control Laboratory, Eskişehir, TÜRKIYE
*Correspound Author: sarabusraemiroglu@gmail.com
Traditional practices used to increase productivity and welfare in animals, prevent and
treat diseases are defined as Ethnoveterinary Medicine (EVM). A significant part of these
practices consists of natural products (plants, animals, minerals, etc.) and varies according
to regional differences. Plants and their phytochemicals exhibit numerous medicinal
properties. As a result, plants and their products have been used in the treatment of various
diseases since ancient times. EVM practices have several advantages, including accessibility,
ease of preparation and application, natural sourcing, low cost, and environmental
friendliness. However, phytotherapy practices also have disadvantages, such as the inability
to accurately diagnose plants, difficulty in dosing, limited written records, and insufficient
scientific studies. Therefore, it is crucial to document the plants used in EVH and to
investigate the pharmacological and toxicological profiles of the phytochemicals they contain
through scientific studies, as this is important for their use and the development of new
therapeutic drugs. In this study, the aim was to determine the phytochemical composition of
Alcea acaulis from the flora of Diyarbakır, Türkiye, which is locally named as “pıçek, hiro,
hero,” and “hatmi”, and to provide information on the potential of medicinal effects and use
in EVH of Alcea species.
Keywords: Ethnoveterinary medicine, Veterinary phytotherapy, Phytochemical, Alcea sp., A.
acaulis.
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